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Bachelor in Food Service Technology (Hons)

Management and Science University (MSU)

Selangor, Malaysia

Full time

Mode

Degree

Level

36 Months

Duration

February, July, September

Intake

RM 45,000

Tution Fees

Course

MSU's Bachelor in Food Service Technology programme prepares you for the successful operation of the food business. With food service technology, businesses can find ways not only to make their operation run more smoothly but also to make an impact on their customers through better quality food. Through this programme, you will be exposed to monitoring techniques and effective approaches to running a food service business. You will learn food microbiology, processing, and preservation, nutrition, also quality control and assurance.

Year One

  • Microbiology
  • Food Microbiology
  • Food Service Information System

Year Two

  • Purchasing and Menu Planning
  • Food Quality Control and Assurance
  • Food Service Layout and Design
  • Food Processing and Preservation

Year Three

  • Food Service Management
  • Ethics in Food Industry
  • Industrial Training

Entry Requirements

Academic Requirements

Full time

Mode

Degree

Level

36 Months

Duration

February, July, September

Intake

RM 45,000

Tution Fees

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